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12 vegan leftover recipes that would make you wish every day was the day after Thanksgiving

We all look forward to Thanksgiving leftovers, but this year we’re adding extra servings of our favorite dishes to turn them into tempting meals the next day. From cranberry sauce and plant-based turkey to mashed potatoes and pumpkin pie, these 14 recipes guarantee you’ll find a way to recycle your excess ingredients.

Oh it shines

1 Pumpkin pie breakfast casserole

Cake for breakfast? We say yes with this fun morning snack from Oh She Glows. The remaining pumpkin pie slices are chopped up and combined with oatmeal, flaxseed, almond milk and spices to create a delicious treat that is child’s play to prepare.
Get the recipe here

VegNews.KeepinItKindThanksgivingRestoverSandwichesKeepin ‘it kind

2 Gluten-free Thanksgiving leftover sandwich

This brightly colored stack of Keepin ‘it Kind is the perfect after-vacation sandwich. Tempeh chops, green bean casserole, sweet potato casserole, cranberry sauce, and gravy are layered between gluten-free sourdough bread for a delicious meal that will leave you feeling full again.
Get the recipe here

VegNews.OhMyVeggiesLeftoverBreadOh my vegetables

3 Remaining cranberry sauce bread

This juicy and delicious bread from Oh My Veggies has a chunky cranberry sauce. With just a few ingredients, you have a festive loaf that you can serve with more cranberry sauce on top.
Get the recipe here

VegNews.TheVegLifeShepherd'sPieThe vegetable life

4th Thanksgiving Leftover Shepherd’s Pie

This hearty cake from The Veg Life is a bite of Thanksgiving in every bite. Place the leftover glazed carrots, sautéed mushrooms, and green beans in a flaky pie crust. Then layer with sauce, filling, and cranberry sauce before spreading a mound of non-dairy mashed potatoes on top. Sprinkle with vegan parmesan and you’re ready to celebrate Thanksgiving again.
Get the recipe here

VegNews.HotforFoodThanksgivingWafflesHot to eat

5 Vegan Thanksgiving waffles

Hot for Food turns mashed potatoes, plant-based turkey meat, gravy, and cranberry sauce into a hearty waffle that you can make with leftovers from your banquet (and eat in your stretchy pajamas). For a fun twist on the traditional holiday meal, serve breakfast for Thanksgiving dinner with this as your main course.
Get the recipe here

VegNews.TheSprucePotatoFrittersThe spruce is eating

6th Leftover mashed potatoes with Swiss chard

Withered greens and leftover mashed potatoes are combined with flour and spices, then flattened and fried into delicious cakes … all thanks to The Spruce Eats! Even better is the fact that these patties are ready in under 30 minutes.
Get the recipe here

VegNews.ThanksgivingWrapThat hearty vegan

7th Vegan Thanksgiving Leftovers Wraps

This hearty vegan has all of the flavors of Thanksgiving in these simple wraps. Layer the cranberry sauce, leafy vegetables, wild rice and plant-based meat on a tortilla. Then drizzle with sauce and fold for a quick and easy day after lunch to get your taste buds to think it’s still the main event.
Get the recipe here

VegNews.LiveEatLoveThanksgivingLeftoverBowlLearn to eat live

8th Vegan Thanksgiving Leftover Bowls

Mashed potatoes are the base for this bowl of Thanksgiving goodness. Live Eat Learn heaps yours with Brussels sprouts and carrots, but build yours with the extras you get from your celebration. No vegan bowl is complete without a delicious dressing, and this one has a delicious sauce to pour over.
Get the recipe here

VegetablesNews.KnowersVegetablesThanksgivingSandwichConnoisseur vegetables

9 Leftovers of Cranberry, Cider Slaw & Grilled Tempeh Vegan Thanksgiving Sandwich

We drool over the hearty flavors of this gourmet sandwich. Connoisseurus Veg uses leftover cranberry sauce by coating it with grilled tempeh and flavorful coleslaw for a new Thanksgiving flavor.
Get the recipe here

VegetablesNews.SeitanBeatsYourMeatThanksgivingLeftoverPizzaSeitan beats your meat

10 Thanksgiving leftover pizza

Seitan Beats Your Meat swaps sauce for marinara sauce and distributes leftover holiday bonuses on a pizza crust. Top with melting vegan cheese and you have a fun meal that you can combine with your favorite holiday film for “Pizza and a Movie Night” on the long weekend.
Get the recipe here

VegNews.BlissfulBasilParfaitBlissful basil

11th Vegan cranberry pecan yogurt parfaits

Feed yourself the day after the holiday feast with this breakfast treat from Blissful Basil. Cranberry sauce and homemade gluten-free pecan muesli are layered between spoons of non-dairy yogurt, while pomegranate seeds and diced kiwi give an elegant finishing touch.
Get the recipe here

VegNews.BigMan'sWorldPumpkinMuffinsThe world of the great man

12th Healthy Mixer Sweet Potato Muffins

These flourless goodies from The Big Man’s World are quick and easy with leftover sweet potato puree, are made without butter, oil, or sugar, and are naturally gluten-free, vegan, sugar-free, and dairy-free. Throw all of the ingredients in a blender for a clean, moist, and fluffy snack.
Get the recipe here

You can find more vegan recipes at:
Easy vegan poutine
Vegan mushroom sales
Vegan warm lentil, sweet potato and rocket salad

Stephanie Dreyer is a freelance writer and writer with a mission to help families cook and eat healthily.

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