Golden Krust brings its vegan Jamaican patties beyond the meat to stores
Vegan Jamaican patties from the legendary New York chain Golden crust It lately began rolling out to 1,000 retailers on the east coast. A bigger retail distribution is deliberate for the approaching months. The brand new patties are produced in collaboration with Past Meat and comprise the vegan Past Beef in two flavors of the Jamaican hand pastry: Spicy and Gentle.
In February, the chain first examined the vegan patties, constructed from Golden Krust’s 30-year-old secret household recipe, at choose areas in Boston, MA. Hartford, OH; New York Metropolis, NY; and Toronto, Canada. “We’re proud to associate with Past Meat to create a plant-based protein patty incorporating all the heritage of our Jamaican household recipe,” stated Haywood Hawthorne, president of retail at Golden Krust. “We’re excited to share this innovation with customers in search of plant-based protein choices whereas nonetheless anticipating the genuine style our followers love.”
Along with the retail launch, Golden Krust has made the vegan Past Beef-filled patties accessible in 100 of its restaurant areas. “We’re excited to associate with Golden Krust and recognize their belief in us to deliver scrumptious plant-based protein choices to their loyal clients,” stated Tim Smith, Past Meat’s vp of North American Foodservice Gross sales. “Golden Krust brings plant-based protein to market in new and other ways, which is thrilling for us at Past Meat.”
Golden Krust merchandise are presently bought via 25,000 retail areas in North America, together with Kroger, Walmart and Costco.