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South America gets its first vegan butcher shop

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Vegan butcher store Tranquilita la Vaca just lately opened in Santa Cruz, Bolivia. Based by Martina Pereira Paz and Belén Abella Ruiz, the store affords vegan meats, cheeses, and pastries and focuses on vegan variations of conventional Bolivian dishes just like the Bolivian Picante Mixto. “That approach, it could be simpler for individuals to transition into veganism,” Abella Ruiz instructed VegNews. “We love barbecues; Martina is of Argentine descent, so we needed to do the vegan Argentine asado. “

Pereira Paz and Abella Ruiz opened Tranquilita la Vaca to be a part of the Cruelty Free Motion and to take motion to guard the atmosphere, a problem that stands out across the dwelling. “The Amazon rainforest remains to be burning, so we should take quick motion to vary the way in which we view animal exploitation and feeding,” mentioned Abella Ruiz. “We’re dropping our animal and plant species to drug trafficking and ranching.”

Pereira Paz and Abella Ruiz hope to finally broaden the model to different Bolivian cities and sooner or later develop into a sequence throughout South America.



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