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Vegan Deli Meat Delivery Service Launches in NYC

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This week’s enterprise in Brooklyn Louie’s lunch put its vegan chilly cuts for supply in metropolitan New York Metropolis through its digital deli counter– with a nationwide launch anticipated later this 12 months. Buyers can now buy the branded ham, turkey, sizzling peppers and rotisserie rooster packaged in environmentally pleasant supplies. After changing into a vegetarian in 2016, the corporate’s co-founder Louie Catizone developed the plant-based meat (made with chickpea flour and wheat gluten) to fulfill his personal need for animal-free analogues of his favourite children.

“Like so many others, I regarded for these nostalgic flavors from my childhood and shortly felt an important vacancy from the dearth of choices on this class,” stated Catizone. “Too usually individuals inform me they need to take steps to alter their weight loss program however aren’t positive the place to begin. With Louie’s Luncheonette, we need to present scrumptious instruments that people can use to make that change – huge or small small. ”

That summer season, Louie and his brother Matt Catizone ran Louie’s pop-up luncheonette in Brooklyn, serving deli sandwiches made with plant-based meat that offered out in a matter of hours. Prospects can even choose up chilly cuts orders on website in Brooklyn’s Greenpoint neighborhood.



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